Company grade officers used the one-half inch blue braid normally associated with Service Dress and corresponding plain blue trousers
Layered ruffles cascade down the skirt, enhancing the dresss graceful allure
Add onion, garlic, celery, and chopped herbs to the pan, and cook, stirring often until celery has softened (~6-8 minutes).1 cup white onion, 8 cloves garlic, 3 cups celery, 2 tbsp fresh sage, 1.5 tbsp fresh thyme, 1.5 tbsp fresh rosemary Transfer cooked veggies to the bowl with the sausage
At the start of the 19th century, British Army Regiments of Foot, trained to fight in the manner dictated by a weapon (the musket) which demanded close proximity to the target, were not concerned with camouflage, and wore red coats (scarlet for officers and sergeants)
It was this ultimate fantasy of mine to be able to see such wonderful clothes and dress in them