Simply shake it up and let it sit at room temperature for about 15 minutes to warm up a touch
General recipe information Names and spellings: rote beete salat (translates as red beet salad), Rote Rben salat, German beet salad Cuisine: German, European Key ingredient: beets Main spices: caraway seeds Course: side dish, starter Difficulty level: Easy Ingredients You can find the ingredients quantities with directions in the recipe card below
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