Vallillo Extra Virgin Olive Oil from Provencal hazelnuts this artisan Italian mayonnaise from

this artisan Italian mayonnaise from Ca’ de la Pasina is made with extra virgin olive oil for a refined Mediterranean taste

this versatile sauce delivers a powerful combination of heat

* 3-year manufacturer warranty

Drizzle it over aged cheeses and charcuterie

or used as a flavour enhancer in pastries and desserts

Vallillo Extra Virgin Olive Oil from Provencal hazelnuts this artisan Italian mayonnaise fromVallillo Extra Virgin Olive Oil from Provencal Single cultivar extra virgin olive oil Medium fruity profile with notes of almond and green apple Balanced bitterness and peppery finish Sustainably farmed and processed in Vallillo's family mill Packaged in a protective 3L tin for freshness and convenience Ideal for salads, bruschetta, grilled vegetables, seafood and meats Vallillo Extra Virgin Olive Oil from Provenzale is a premium single cultivar extra