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the locally-grown barley
in small batches
The second release in Torabhaig's Legacy series single malt
a mythical creature that symbolizes virtue
On the bottle there are 2 cannons along with the number 21 years of age wine
Kanonkop Cabernet Sauvignon 1986 1000ml the locally-grown barleyKanonkop Estate is a South African red wine producer located on the low slopes of the Simonsberg Mountains, between Stellenbosch and Paarl. This Cabernet Sauvignon is filled with ripe, rich fruit and a plethora of spices. Fermentation took place in open top concrete fermenters at 29C. The floating skins were punched down by hand, every 2 hours during fermentation. The juice was drawn off the skins after 5 days. After malolactic fermentation the wine