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Red Wine Vinaigrette Ingredients 1/2 cup olive oil 1/4 cup red wine vinegar 1 teaspoon Dijon mustard (see note 1) 1 teaspoon dried oregano (see note 2) Salt and freshly ground black pepper (see note 3) Instructions In a small bowl whisk together olive oil, vinegar, Dijon mustard, and oregano

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Step two

Ingredients cup balsamic vinegar of Modena 1 tablespoon honey 2 teaspoons Dijon mustard 1 clove garlic minced or finely chopped 1 tablespoon water cup extra-virgin olive oil Kosher or fine sea salt and freshly ground black pepper Instructions Add vinegar, honey, Dijon, garlic and water to a glass jar with a lid and whisk or cover and shake together

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