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Prosciutto
which left characteristic stripes on their soft rind
Translate by "sitting in the cellar"
antioxidant: E301
lusciously creamy and marbled with fine blue veining — gentle enough to win over blue-cheese sceptics
Jacquin aux Fleurs Edit ProsciuttoA delicious, compact fresh goat cheese rolled in edible flowers. Pimp your cheese board or dish (salad) with this cheese. Add some honey on the side to cut the tartness and serve with toasted walnut bread for a maximum yum factor. Size: Approx 100gr Log Milk: Goat's Milk Origin: Loire Valley, France
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