Italian Matured Coppa, Sliced (250g) Sushi Topping each individually frozen for freshness

each individually frozen for freshness

certified and traceable

State: fresh

durable pastry cones that can handle high-volume production and presentation needs

dark place away from moisture and direct light

Italian Matured Coppa, Sliced (250g) Sushi Topping each individually frozen for freshnessItalian cured pork shoulder, slowly air dried until silky and richly marbled. Sliced and ready for the board, the panini, or warm focaccia. Coppa is cured from the muscle running from the neck to the upper back, giving each slice its characteristic mix of lean meat and fine seams of fat. The cure is salt, pepper and a quiet selection of spices, followed by a slow air dry that runs for several months sweet on the front of the palate, with a peppery