Jack Daniel’s Triple Mash is a blend of three straight bottled in bond whiskeys: 60% Jack Daniel’s Tennessee Rye
It is creamy and smooth with sweet
A fruity whisky
the youngest is aged for four years
A very elegant after-dinner dram
Caol Ila 8 year old (2012 Signatory Vintage) 1000ml Jack Daniel’s Triple Mash isDistilled on 14 06 2012, this is cask no. 12, bottled at 57. 8% ABV and a very limited release of only 525 bottles. Nose: Smoky, roasted, peaty, spicy, iodine and saline soaked biltong. Gradually, black liquorice, dried apricots, cooked rhubarb with embers in the background. Palate: Bacon, seaweed, Lindt dark salted chocolate, with notes of exotic tropical fruits, over ripe banana and a liquorice spiked espresso. Unctious and long on the finish, the