Nikka From the Barrel Blended Japanese Whisky (500ml) Older Bottling's spicy rye grain

spicy rye grain

Nose: A luscious syrupy combination of sweet barley

complex and well-balanced blends for decades now

An unpeated single malt whisky from Scotland

filtered through ancient granite rocks

Nikka From the Barrel Blended Japanese Whisky (500ml) Older Bottling's spicy rye grainToday, most of the malt whisky produced in Japan is for blending but Japanese distillers generally don't trade casks in the manner that Scottish distillers do. Consequently, it's up to each distillery to produce a diversity of styles that will form the base components of 'house blends' that offer unique and complex flavour profiles. Nikka From The Barrel is no exception. Comprised of blended single malts from both the Miyagikyo and Yoichi distilleries