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Sauce-gripping low-gluten pasta
Pure Stagioni apricot jam has a creamy consistency
Pink Peppercorn
harvested and processed on the same day
Cacao Bean Origin：Cayapas Rivers - Ecuador
Ciacco Barolo Wine Vinegar cswt-14.5 Sauce-gripping low-gluten pastaFrom the heart of Piemonte terroir comes this rich, ruby colored red wine vinegar that is produced in Modena by an Acetaia that specializes in monovarietal vinegars, voted #1 monovarietal vinegar in Italy by Gambero Rosso and made from 100% DOCG Barolo Nebbiolo grapes. This exceptional wine vinegar is a perfect condiment for salads, meat dishes, polenta, and braised meats. Savory and smooth, it will become a go to item in your kitchen. Ingredients
US$ 149.00
US$ 66.00
US$ 71.00
US$ 84.00