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dry heat on the palate neat like a spiced Simnel cake (light fruit cake made with fragrant spices
The palate carried a peppery spice that integrated with orange
Water brought out smoked black teas
17 Merry-go-round) expressions for your exploration
A curious nose thought the Panel
Cask No. 35.317 VAULTS dry heat on the palateA cheeky and bright wee youngster that suggested to us immediate notes of lemon verbena, witch hazel, vanilla cream soda, warm French patisseries, custard tarts and wintergreen. The sweet and the medicinal in balance. With water we found things like mint, tarragon, elderflower and squashed dandelions. Lots of flowers, petrichor and grassy olive oil. The neat palate opened with bright and juicy fruit sweetness. Barley sugars, orange oils, tinned fruit
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