We tried experimenting with the amount of dressing to salad ingredients and we suggest using the following ratio as a starting point: 12 to 18 ounces of chopped Romaine (about 8 to 12 cups or 2 to 3 hearts of Romaine) 3/4 cup dressing 1 cup croutons 1/4 cup grated Parmesan cheese If you like a lightly dressed salad, start with a little less dressing, or if you like yours nice and creamy add more
Style: sher_56085 Fabric: Metallic/Silky Stretch Satin Details: Strapless, Fitted, Twist Bust Accent, Corset Bodice, Midrise Back, Concealed Zipper Closure, High Slit, Sweep Train Length: Long Neckline: Sweetheart Waistline: Basque Silhouette: Mermaid
Dana's note I came across my grandmas coleslaw recipe, but realized it was really just a list of ingredients with no measurements or directions
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