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fermented with nothing but airborne microbes for thirty days
Yzaguirre Rojo Clásico is the unaged
toffee and ripe cherries
tiki drinks
Fermentation: 18 hours with wild yeast Distillation: copper pot still Barrels: repurposed oak + Brazil nut wood Nose: pecan and orchids Palate: cherry custard Finish: clove and anise Suggested cocktail: Daiquiri THE GRACIOUS DAIQUIRI 2 oz Novo Fogo Graciosa Cachaça 1 oz lime juice 0
Caorunn Dry Gin Highland Strength Nikka from the barrel fermented with nothing but airborneProduct Type: Gin Size: 750mLProof: 108Region: Scotland Description: Just as Caorunn means rowan berry, Caorunn Highland Strength means business. Our striking hand picked botanical gin recipe is at its most efficacious at a powerful 54% ABV. With an almost minty fresh aroma, the juniper is balanced by fragrant and herbal notes. Youll taste a peppery and fruity flavour and can expect a lingering finish and luxurious mouthfeel.
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