Singoda Flour (Water Chestnut Flour) - All Natural Organic Tea NY Spie Shop Jelly Fruit

NY Spie Shop Jelly Fruit Slices are top-rated by our customers for good reason

and far sweeter than the black and red mulberries

which reference the characteristic tar-like odor the entire plant exudes after it rains

We hope you enjoy them as much as we do

Senna pods are used in foods and the preparation of many medicines

Singoda Flour (Water Chestnut Flour) - All Natural Organic Tea NY Spie Shop Jelly FruitSingoda flour is made from dried water chestnuts and is also called Water Chestnut Flour. It is generally used in the place of chickpea flour (besan) during fasting. Ingredients: Singoda Flour (Water Chestnut Flour ) You May Also Like: Urad Flour Sattu Flour All Natural Jowar Flour All Natural Besan Flour Gram Flour All Natural