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Karivepaku Karam Sugar Free Sweets Known to have originated from

SKU: 526323120

4.2
USD13.00 USD59.00

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Description

Known to have originated from the Rayalseema region of Andhra Pradesh where it popular as Korivi Kaaram

The best way to eat it is to mix the Kobbari Karam Podi with generous amounts of oil or hot ghee

Chat Masala

but the main ingredients themselves

The range of halwas in India is as varied as the people of the country

Karivepaku Karam Sugar Free Sweets Known to have originated from

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