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filets of beef
The red counterpart to the Vin Viv Blanc
and dark cherry notes
Petite Arvine is incredibly hard to cultivate due to the specific conditions required
we recommend Merlot as a great experimental wine to elevate your culinary journey
Cuvée Blanc "Lattenberger" Zürich filets of beefWeingut Rebhalde Lattenberger Cuve Blanc (AOC Zrichsee) An aromatic and distinctly expressive white cuve from the Hohl family's biodynamic estate on the slopes of the Lattenberg above Lake Zurich three varieties, three vinification methods, one captivating result. Bouquet: An intense and fragrant nose of rose petal, ripe peach, and a subtle touch of nutmeg aromatic and alluring, with the Gewrztraminer's floral character taking center stage. Palate: A
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US$ 265.00
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