Colatura Anchovy extract reserve 700ml Spices retains better the sauce and

retains better the sauce and withstands cooking and double cooking well

store in the refrigerator +4° and consume within 7 days

Spread on rustic bread or focaccia

not industrially processed

while the reinforced walls provide a premium

Colatura Anchovy extract reserve 700ml Spices retains better the sauce andColatura di Alici is the gold of Cetara, a delicious preparation that comes from a centuries old tradition. The anchovies caught during the spring on the Amalfi Coast, by the fishing boats of Cetara, are processed a few hours after capture. The anchovies are eviscerated and subsequently arranged inside a chestnut barrel, alternating them with layers of sea salt. Ripening times range from 18 to 30 months.