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citrus pith
gentle backdrop of cinnamon
Lots of fruity esters
Sweet nuts lifted from the canvas as hazelnut praline and marzipan swayed into the soft and gentle spice of cinnamon buns and crystalised ginger
Date distilled: April 2006
Cask No. 18.41 JAPAN citrus pithCask No. 18. 41 A fascinating dichotomy Speyside, Spey We discovered a fascinating dichotomy of sweet and salty aromas ranging from cherry Bakewell tart, fatty clotted cream, buttery scones to salted nuts, caramel and Bombay mix. On the palate a fragrant heathery, orange cream note appeared followed by salted chocolate madeira cakes and a big piece of fruit and nut brittle with chopped mixed nuts, salted peanuts and glace cherries. Following