Professional Master Black Cleaver, 6" Dutch Oven The Tramontina Century 8-inch bread

The Tramontina Century 8-inch bread knife with stainless-steel blade and fiberglass-reinforced polycarbonate handle is perfect for all types of bread and indispensable for cutting this delicate food

and tempering (increasing the steel elasticity) for a longer and more efficient life

It is developed with a special stainless-steel blade with conical grinding

Remove bones from meat easily and precisely with the Tramontina Nômade 6-inch boning knife with a stainless-steel blade and wood handle

Do not dry clean

Professional Master Black Cleaver, 6" Dutch Oven The Tramontina Century 8-inch breadThe Tramontina Profissional Master 6 inch cleaver with stainless steel blade and black polypropylene handle is essential to guarantee greater efficiency while handling tougher and bone in meat cuts. Suitable for slaughterhouses and butcher shops, it has a special stainless steel blade that has undergone a sub zero heat treatment process and conical grinding, which guarantee strength, durability and high cutting power. Its handle is made of textured