Cask No. 113.73 Texas In the mouth we found

In the mouth we found gorse flower

After 27 years in ex-bourbon wood this was transferred to a first-fill charred red wine hogshead

dense heathery smoke

mild disinfectant

as well as ground black pepper

Cask No. 113.73 Texas In the mouth we foundThis whisky's nicely mentholated sherry profile opened with subtle pickled fruit notes, aged balsamic vinegar and rich aromas of fruit chutney, menthol tobacco and aromatic wood spices. Reduction evolved the nose nicely towards spiced marmalades, resinous fir wood, olive oil, salty game meat notes and hints of liquorice, eucalyptus and deep herbal tones. The neat palate was surprisingly playful up front, with initial notes of fruit pastilles, and