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minerals and balsamic notes provided by the native Tinta de Toro variety
it is fresh
expresses a complex nose with blackcurrant
Loureiro and Cai|±o Blanco)
reminding us of salt
Collection 243 GONZALEZ BYASS minerals and balsamic notes providedBright, golden hue with shimmering highlights. Fine, lively mousse with lingering threads of bubbles. The bouquet is open and rich yet also wonderfully fresh. It offers an explosion of ripe, delicate fruit with intense notes of yellow fruit (mirabelle plum) from the Pinot noir complemented by sweet citrus fruits (lemon meringue pie) and delicate notes of white flowers (jasmine) from the Chardonnay. The nose opens up to reveal autolytic characters and
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