Date distilled: June 2003
233 - Many shades of green
We found ourselves strolling through flower gardens surrounded by timber fencing and a vegetable patch that delivered wafts of fresh carrots
a delicate sweetness with tropical fruit aromas of guava and pineapple as well as a hint of citrus – Napoleon allegedly described it as “English champagne”
Date distilled: May 2007
Cask No. 122.46 Membership Discount Date distilled: June 2003Cask No. 122. 46 The inland shore Highland, Southern The panel encountered a particularly savoury and crisp peat smoke at first. Then plenty of fresh, coastal salinity, smoked olive oil, preserved lemons, citrus air fresheners and sardines charred over hot wood embers. Water brought a zing of hot acrylic, warm vinyl, sandalwood, umami paste and a hint of seawater. The neat palate opened with bath salts, fragrant dried herbs, cured white fish, bacon