Tocai - hence resembling the famous French dish ratatouille (a mix of stewed vegetables)
crafted by the family-run Azienda Agricola Montemelino
it blends the rich character of añejo with the clean finish of a blanco
Second Grand Cru Classé in 1855
these casks were brought together and married in sherry casks
Caballito Cerrero Ensamble Azul and Chato Blanco 750ml cotesdurhone Tocai - hence resembling theCaballito Cerrero Ensamble Azul & Chato Blanco 750ml is a rebellious "declassified" Tequila that blends Blue Weber and rare Chato agaves. Bottled at a bold proof, this unaged Destilado de Agave highlights historic Jalisco terroir. Expect a rich, oily palate full of roasted agave, earthy minerality, brine, and baking spices. Aroma: Crisp and clean. It hits the nose with rich, cooked agave, savory herbs, and bright citrus. Palate: A thick, viscous