Takamine Koji 8 Years 750ml macabeo And Ripe Blueberry

And Ripe Blueberry

almost grapefruit pithy

dried cherries

This exquisite rum shows off fine woody notes accompanied by toasted vanilla

at times reminiscent of the finest potstill Irish whiskies

Takamine Koji 8 Years 750ml macabeo And Ripe BlueberryTakamine Koji Whiskey is made with the patented Takamine Process, which uses an ancient Japanese mold, koji, to convert starches to sugars in a process similar to malting barley. Unlike malt whiskey where sugars are extracted in a warm water mash before yeast is introduced to start the fermentation, both the koji and yeast are active at the same time in a multiple parallel fermentation. This 100% barley ferment is then double distilled and aged in