what you've done here is click on a whisky called Filthy Smoke
tasting of apples and fresh lemons
This beautifully aromatic and delicate wine is a good match to delicate and rich seafood such as langoustine but will equally stand up to aromatic Thai and Pan Asian cuisine
it would stand up to strong flavours including
though we have been told that the liquid was aged for 10 years in a mixture of bourbon barrels and Spanish oak sherry quarter casks
The Black Craft Barossa Shiraz 14% 75cl Speyside what you've done here isA compelling, dark and rich chocolately beast. A blend unique to Boutinot, this is a classic Barossa Shiraz with intense savoury flavours of thick blackberry compote, black pepper and typical iron rich beefy flavours. Not a hint of jam here, no sweetness, this is serious Shiraz for grown ups with balanced acidity, a touch of cocao powder in the finish and tremendous length. As the name implies, black is the key anything chargrilled would be superb